Stuffings
Our seafood stuffing's are expertly crafted blends of seafood, fresh breadcrumbs, herbs, and savory seasonings. Perfect as a filling for fish, shellfish, or poultry, these mixtures offer both convenience and culinary sophistication. We also offer our stuffed shells as stand alone items. These products elevate and enhance with authentic taste and premium ingredients.
Our Stuffings
Crab
Crab and surimi are combined with peppers, onions and breadcrumb with Maryland style seasoning to make this classic stuffing.
Lobster
Atlantic Lobster meat is combined with a creamy bechamel sauce, leeks, shallots and cornbread crumbs.
New England
Atlantic lobster meat and sweet northern shrimp combine with lemon and buttery ritz cracker crumbs.
Florentine
Spinach and artichokes are mixed with cream cheese, sour cream and roasted garlic to make this gluten free stuffing.
Clams Casino
Bacon is cooked down with onions and peppers, and mixed with surf clams, parmesan cheese and breadcrumbs. We stuff this into clam shells that are ready for the oven.
Stuffed Scallop
Chem-free scallops and sweet shrimp are combined with celery, lemon and buttery breadcrumbs. We stuff this into scallop shells that are ready for the oven.